Get ready to indulge in a Mandarin dream! As soon as you start slicing into those juicy mandarins, the zesty citrus aroma will fill the air, tantalizing your senses.
Imagine the sweetness of brown sugar and the nutty aroma of almond meal blended together, creating a mouth-watering aroma that will make your taste buds dance.
The best part? You don’t need to turn on your oven because this delightful mandarin cake is made in a slow cooker. Simply let the slow cooker work its magic, infusing all the flavours together to create a moist and delicious treat. Drizzle some honey over the warm cake and serve with a dollop of double cream for a truly heavenly experience.