500ml | 37.4%
We harvest local wild fennel seeds and blend their warm sweet perfume with the creaminess of real vanilla pods in our small copper still. This liqueur is smooth and soft with a lingering fennel finish.
Awards
- Silver Medal, Melbourne International Spirits Competition 2018
- Bronze Medal, Tasting Australia Spirit Awards 2018
- Silver Medal, Australian Distilled Spirits Awards, Melbourne 2018
- Silver Medal, Australian Distilled Spirits Awards 2014
- Silver Medal, San Francisco Spirits Competition 2012
Serving Suggestions
Serve Ice Cold: A Sambucca style aniseed liqueur flavoured predominately with Kangaroo Island wild fennel and a hint of vanilla. Best served from the freezer to accompany a premium dark chocolate.
Tasting Notes:
Colour: Clear
Nose:Warm anise with sweet perfume
Palate: Sweet creamy vanilla, soft aniseed
Balance: Smooth and soft
Finish: Lingering fennel finish
Hey Kids!
Under the Liquor Control Reform Act 1998 it is an offence:
* to supply alcohol to a person under the age of 18 years (penalty exceeds $8,000).
* for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700)
Under the Liquor Control Reform Act 1998 it is an offence:
* to supply alcohol to a person under the age of 18 years (penalty exceeds $8,000).
* for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700)
Liquor Licence No. 57709003
Seriously At Might Craft and at Starts at 60 we love a tipple, but we like to also lead long and happy lives and be good to the world and the people in it.
We all try to drink responsibly, in moderation and we really hope you do too.
We all try to drink responsibly, in moderation and we really hope you do too.
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