This vegetable frittata truly does have it all – it’s quick, easy, cheap and good for you! While this recipe is close to perfect, if you aren’t a fan of any of the ingredients or think it needs something else in the mix, frittatas are super flexible so feel free to adjust it to suit your tastebuds!
You can serve this up for breakfast, lunch or dinner as it goes so well no matter the time of day. Meanwhile, pop it in a container in the fridge and you’ll have food for the next week! Enjoy!
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