It’s that time of year again! Here’s a quick refresher rum ball recipe so you’ll be prepared for the holidays. They last for weeks in the freezer, so you might want to make a couple batches before Christmas.
If you’re looking to change up the recipe, you can always take roasted almonds or macadamia nuts and roll them into the balls and then dip them into melted chocolate. With so many variations, it’s no surprise this is a classic holiday recipe we all love!
Makes 30-40 balls
Ingredients
Method
Tell us, do you like rum balls? What is your favourite rum ball recipe?
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