The chocolate lamington is as Australian as meat pies, kangaroos and barbecues. So to get you into the Aussie spirit, try making these heavenly lamingtons. I know my family absolutely loves these little sandwich cakes. They’re soaked in dark chocolate, rolled in shredded coconut and slathered with jam and cream. It would be hard not to love this recipe!
Ingredients:
Vanilla Butter Cake Base:
Chocolate ganache coating
Jam & cream leamington sandwiches (optional)
Method:
Part 1: Vanilla butter cake
Part 2: Icing the lamingtons
Part 3: Assemble the jam and cream lamington sandwiches
Do you have a favourite lamington recipe? What is your favourite Australian dessert? Share with us below!