We’ve all faced this frustrating situation during our cooking endeavours: we prepare a delicious meal, only to find the majority of it sticking to the pan.
Not only does this ruin the pan, but it also leaves our meal incomplete and disappointing.
Fortunately, TikTok chef Alex Baka has come to the rescue with a simple solution to this culinary dilemma and it all comes down to temperature.
In a TikTok video, the chef revealed that the secret to preventing food from sticking is to ensure your pan is at the right temperature before adding any ingredients.
“It’s about even temperature,” he says.
“When you first hear this you probably think this means to blast your stove top on max heat for 2 minutes, but that’s not the case. Too hot and we can’t cook anything.”
Baka explained that you can check your pan is heated correctly by spritzing water over the pan’s surface.
“The way you know your pan is hot enough to not stick is when you throw some water at it and the beads slide around with no resistance,” he said.
“When the water is too hot, the water will just explode. When the water is not hot enough, it just fizzles.”
@chefbaka If you don’t like stainless steel, it’s probably because you’re using it wrong! #food #cooking #trythis #stainlesssteel #eatthis #recipe #cooking #cookinghacks #cookingtricks #kitchentips #eggs #delicious #foodie #foodtok ♬ love nwantinti (ah ah ah) – CKay