If you’re looking for a healthy and delicious alternative to traditional potato gratin, look no further than this fantastic recipe! Every bite of this low-fat potato gratin will tantalize your senses with the comforting aroma of creamy potatoes, fresh thyme, and nutty Parmesan cheese.
The creamy texture of the dish is achieved through the clever use of low-fat milk and Greek yogurt, making it a satisfying and guilt-free indulgence. The dish is also easy to prepare, making it a perfect option for a weekday dinner or a special occasion.
So gather your ingredients and let the aroma of this mouth-watering dish fill your kitchen and your taste buds with delight!