Break out the decorations, put on your festive earrings and start singing carols because Christmas is just around the corner! And there’s no better time for baking than the festive season.
These delicious, traditional gingerbread biscuits are one of the best ways to kick off the holidays, and getting them right is fairly easy.
Serve as either plain biscuits or shape them into little men, stars and/or Christmas trees and let the grandkids decorate them with you for something a bit more fun!
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