Nothing beats a traditional chicken pie, and if you’re after a hearty meal the whole family will love, this is the recipe for you.
Full of flavour, the recipe uses a delicious mixture of corn, onion, capsicum, celery, carrot, peas, roasted chicken and creamy carbonara sauce, layered with crispy melt-in-the-mouth filo pastry.
The best part is, you can substitute veggies to your liking. Thr recipe works great with a garden salad with simple olive oil and lemon dressing.