Are you looking for a light, easy-to-serve, sweet treat to accompany your cuppa? I’d encourage you to give these coffee meringues with ricotta cream, cherries and chocolate a try. I loved them!
They are delicious. They also look really nice, with the coffee giving the meringues a nice colour. Best of all, these coffee meringues with ricotta cream, cherries and chocolate are surprisingly low in sugar.
Other things I liked about this recipe are that you can prep them a couple of days ahead too, storing them in an airtight container for ultimate freshness; and they make lovely food gifts, should an occasion arise.