Written by

Alyce Alexandra

Slow-cooker smoky pulled ‘pork’
Alyce Alexandra avatarAlyce Alexandra
Recipes
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This thick and saucy Bolognese recipe is so versatile! Source: Alyce Alexandra/Penguin Random House Australia
Recipes

Thick and saucy slow-cooker vege Bolognese

Thick and saucy slow-cooker vege Bolognese

Make this recipe throughout autumn, spring and summer!

About Alyce Alexandra

Alyce Alexandra is the best-selling author of nine cookbooks for slow cookers and thermo cookers. She has her own range of kitchen accessories, runs her own cooking school and is the creator of alycealexandra.com, selling all things slow cooking, thermo cooking and kombucha. Alyce is passionate about every avenue of food, from seedling to stomach. Her mission is to get people cooking, more often and from scratch, by showing how easy, achievable and rewarding home cooking can be. Her unpretentious, work-every-time recipes have made her a much-loved figure that people know and trust in the kitchen. She lives, gardens, writes, cooks and eats in Victoria, Australia.