This delicious loaf is the perfect treat to enjoy as the weather starts to get warmer. The unique mix of zucchini, lemon and vanilla makes for the ideal balance of sweet and tangy flavours that absolutely everyone will enjoy! Thanks to the addition of zucchini, the cake itself is deliciously moist which works perfectly with the thick and refreshing lemon glaze. You can top this loaf with whatever you prefer whether that be be pistachios, like this recipe suggests, or something else. We think walnuts would also work quite well. Try this tasty treat when it’s fresh and still warm from the oven with a bit of butter melting into the cake and you’ll never want to try another loaf again!