Risotto is one of those classic dishes that almost everyone is guaranteed to enjoy and this traditional mushroom version is definitely no exception. With just a handful of easy ingredients and a method that is fairly straightforward, you’ll enjoy making this delicious dish almost as much as you’ll enjoy eating it!
While the recipe is completely vegetarian, if you’re looking to add in some meat, chicken would work perfectly – otherwise you can give prawns or even diced bacon a go to see how it suits. Enjoy!