More often than not, a healthy and delicious meal can be difficult and time-consuming to make. However, this deceptively simple recipe brings the exquisite flavours of Italy to your dining table with a healthy twist that only enhances its flavour profile. It also serves four, which is perfect for a family dinner or meal prepping!
Note: Taste testing is very important with risotto because you want all the flavours to blend and harmonise with each other. If you want the rice a bit more cooked, then add more liquid and cook for a few more minutes. Alternatively, if there is still too much liquid, you can cover the whole pot with a lid and let it absorb for 2 minutes. Rice can absorb and continue to cook in the heat without having the stove on.