There’s nothing better on a cold and rainy night than warming up over a hearty stew – and this classic Irish dish is one of a kind.
With the flavourful sauce and tender meat and veggies mixed through, it’s a guaranteed winner for all your guests. It’s fantastic for preparing in the morning or early afternoon to be ready for serving for dinner that night. It’s also great for making in bulk and packaging up to enjoy as pre-made dinners and lunches throughout the week. Give this a go if you’re looking for something a bit easier but still as deliciously filling!