French toast is a breakfast favourite! Top the sweet, spicy, fluffy slices of toast with icing sugar and some fresh strawberries and you know your day is off to a great start.
But, no matter how delicious, the idea of slaving over a hot stove flipping gooey bread is not very appealing. Also, if you are trying to be health-conscious, the idea of frying bread in oil is probably not that appealing either.
So, we found a recipe that allows you to bake french toast instead, making it just a little guilt-free. Plus, while it’s cooking to perfection you can relax with a cup of coffee or tea!
Ingredients:
Method:
Our favourite way to eat this dish is topped with icing sugar and fresh berries with just a little bit of cream on the side to dunk the sticks into. Maple syrup, honey, golden syrup, bananas, icing sugar and squeezed orange juice all make delicious toppings as well.