If you want to make a quick dinner but don’t have time to fuss about, this spaghetti carbonara is the perfect meal.
Rich in flavour and so easy to prepare, you’ll want to make it time and time again.
Serves 2
Total time: 10 minutes
Ingredients
• 3 large egg yolks
• 40g Parmesan cheese, plus extra to serve
• Sea salt and freshly ground black pepper
• 150g pancetta
• 200g spaghetti
• 1 clove of garlic, peeled
• Extra-virgin olive oil
Method