The genius lifehack to poach multiple eggs in record time

Cooking poached eggs for your Christmas guests can be a time consuming task. With a muffin tray poaching eggs can
Lifehacks

Cooking poached eggs for your Christmas guests can be a time consuming task.

With a muffin tray poaching eggs can be very quick and straight forward, this is how you do it…

  1. Put one tablespoon of water into each cup, or for however many eggs you wish to poach.
  2. Crack an egg into each cup with water in it.
  3. Place muffin tray into a 180 degree oven for 8-10 minutes.
  4. Scoop out the eggs using a slotted spoon and serve.

And there you have it, you can make up to twelve poached eggs at once!

That’s plenty of poached eggs to go around for your Christmas visitors!

What tricks do you have for catering for lots of people?

  1. Claire Hancock  

    What a good idea! It seems so obvious now – can’t help but wonder why no-one thought of it earlier. 😉

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