The famous curried egg dip

Curried egg is a classic, but this dip could be even better! It’s creamy, tangy and also a huge hit at parties.

Will you make it this weekend?

Ingredients:

• 45g chicken noodle instant soup
• 3 hard-boiled eggs, chopped
• 1 and 1/4 cup milk
• 1 tbsp plain flour
• 1 tbsp margarine
• 1 onion, chopped
• 1 tsp curry powder