Looking for a tasty vegetarian dish that the whole family will love? You just can’t go past this cheesy eggplant parmigiana – and it takes hardly any time to whip up at all.
With just five ingredients and ten quick minutes, this meal is one you can rustle up with little notice and no stress. Plus, it’s packed full of flavour and tastes just as good the next day as leftovers – that’s if you can restrain yourself from eating it all in one go!
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