Three-ingredient slow cooked beef teriyaki with pineapple
Source: Eat At Home Cooks
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- 1kg roasting beef
- jar of teriyaki sauce
- medium sized can of pineapple, cut into small pieces
- Put the beef in the slow cooker.
- Pour sauce over the top.
- Cook on high for 5-6 hours or low for 7-8 hours.
- Add pineapple during the last 20-30 minutes of cooking.
via Eat At Home Cooks
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