Perfect for a quick breakfast on-the-go or for a delicious tea-time snack, these berry and hazelnut friands are a fantastic gluten-free and dairy-free option.
Made up of a delicious berry and white chocolate mixture, depending on what’s in season, you can easily adapt this recipe with your favourite fruit.
And the best part is, it’s super easy to whip up and is a handy recipe to have on hand for those gluten-intolerant visitors.
While it’s not an everyday snack, it certainly is perfect for a sweet treat once in a while. Make a batch and store in an airtight container in the fridge. Enjoy with a cuppa and dig in!