When it comes to dessert, there’s nothing like the combination of pastry and apples.
These classic and delicious caramel apple turnovers make the perfect desserts in ideal portion sizes, while the scrumptious caramel sauce adds that extra bit of sweetness that goes so well with the apple flavours.
A dessert that’s guaranteed to impress your family and friends, and yet is easy to make. Serve it up with some fresh cream or vanilla ice cream for an extra indulgent sweet after dinner.
For the salted caramel sauce: