If you are looking for a new healthy dish to whip up for a weeknight meal or for a special event, this noodle salad is the perfect option! This delicious dish mixes tender satay beef with carrot and pumpkin noodles for a filling yet nutritious meal.
You can cook it up for a crowd or pop it in the fridge for a quick reheated lunch the next day. Whatever the case, this meal will get your mouthwatering!
1/2 cup (125ml) coconut milk
1/3 cup (95g) crunchy peanut butter
1 garlic clove, crushed
2 tablespoons sweet chilli sauce
2 tablespoons soy sauce
4 Beef Scotch Fillet Steaks
2 x 250g packets Carrot & Pumpkin Noodles
1 tablespoon olive oil
3 spring onions, thinly sliced
1/2 cup coriander leaves
Chopped roasted peanuts, to serve
Sliced long red chilli, to serve