Traditionally known as a Thai massaman curry, this dish is a favourite worldwide. It’s super-easy to make up with under ten minutes prep time and full to the brim with delicious aromas and tastes. Pair this up on a bed of rice and serve it for dinner or lunch. You could even try popping it in some containers and freezing it for leftovers.
This hearty dish is great for winter months to warm you and your family up. No matter how you enjoy this dish, you will fall head over heels for the absolutely mouthwatering array of flavours.