If you’re the kind of person who loves a bit of a twist on classic desserts, this is a recipe you’re going to love.
This deliciously sweet cream and jam roulade is perfect for morning teas, cake bakes or if you’re simply looking to treat yourself or your family with something sweet.
Sprinkle it with some icing sugar and you’ve got yourself a beautiful cake that probably tastes better than something you’d find at the supermarket!
Feel free to substitute strawberry jam for a flavour you prefer such as blueberry or raspberry. Also sprinkle with icing sugar to make it look even more presentable.