This Japanese take on chicken soup is not only good for your insides but your tastebuds will love it as well! With just a few easy steps, this dinner dish is perfect for cold, rainy nights or days when you’re feeling a bit under the weather. The addition of ginger, spinach, egg and chicken means this dish will help fight off any oncoming colds and is stocked full of protein. It’s simple to make and works within a budget with the simple ingredients not costing too much. Due to the fact that everything is basically cooked separately, you can also swap out or remove any ingredients that you don’t completely agree with. Enjoy!